Agenda Item
Meeting Date:
11/13/2024 - 6:00 PM  
Category:
Consent Agenda  
Type:
Action  
Subject:
15.16 Review and Potential Approval of Updated Job Description for Food and Nutrition Services Culinary Manager  
LCAP (Local Control Accountability Plan) Goal:
Goal 2:
Highly qualified, culturally proficient, and responsive staff will create learning environment respectful of all students' backgrounds ensuring they are college and career ready when they graduate.
 
Policy:
 
Enclosure:
Job Description for Food and Nutrition Services Culinary Manager.  
File Attachment:
Culinary Manager Revised JD Nov24 annotated.pdf
Culinary Manager Revised JD Nov24.pdf
 
Summary:
Food and Nutrition Services is seeking the Board's approval to revise the current Job Description for the Culinary Manager position to better reflect the essential duties and qualification needed for the position. The Culinary Manager is an essential managerial position within the Food and Nutrition Services Department responsible for menu planning and supervision of the Central Kitchen and Satellite schools.  
Funding:
Cafeteria Fund 13  
Fiscal Impact:
0  
Recommendation
Move to approve revised job description for Food and Nutrition Services Culinary Manager.  
Approvals:
Recommended By:
Signed By:
Kimberly Vaiana - Director of Human Resources
Signed By:  
Alex Emmott - Director Food and Nutrition Services
Signed By:  
Ryan Sheehy - Director, Human Resources
Signed By:  
Adrian Vargas - Chief Business Officer
Signed By:  
Dr. Adam Clark - Superintendent
 
Vote Results:

Original Motion
Member Cherise Khaund Moved, Member Debra Mason seconded to approve the Original motion 'Move to approve revised job description for Food and Nutrition Services Culinary Manager.'. Upon a Roll-Call Vote being taken, the vote was: Aye: 5 Nay: 0.
The motion Carried 5 - 0
   
Linda Mayo     Yes
Debra Mason     Yes
Cherise Khaund     Yes
Keisha Nzewi     Yes
Erin McFerrin     Yes